The Original Randazzo’s Pizza

Reviews

• Bill M.

  star star star star star_border 26 May 2026

  Best pizza in Manhasset, luckily they deliver to Port Washington. Food is always fresh. Staff isn't bad either. Here is how I look at it:
  
  If you want the best plain pizza  - Randazzo's.... by far
  
  If you want the best specialty pizza - Rosa's in Port

• Elizabeth P.

  star star star star star_border 25 May 2026

  Tried this spot today for lunch.  Everyone there very friendly. Ordered a rigatoni vodka slice and chicken marsala slice.  Both were cooked nicely.  Crust was thin and crispy.  Flavor of each was nice.  Happy with my selection.  Will definately come back.

• Megan P.

  star star_border star_border star_border star_border 24 May 2026

  I went to Randazzo's specifically because it had a master and Visa card logo on the window and I know a lot of places in Manhasset are cash only which I do not carry. I ordered a slice and waited. I got up to the register and it was a little less than $4 so I handed the man my card and he said it's below the minimum and I told him I didn't have cash. He said well we have a credit card minimum. I said okay, but hats not written anywhere and I have no cash. He stared at me. I left the pizza on the counter and Umberto's made an extra sale today

• Meg A.

  star star_border star_border star_border star_border 21 May 2026

  I've been going to Randazzo for all the time it's been in town but today was the last day. It's a half star not even a full star rating.  My slices today day didn't come for the fresher pie but some left over stash.  The guy could not make change it's was the Last time I eat Here!

• Julianne B.

  star star star star star_border 18 May 2026

  Needed to grab a quick pie to share with grandma. After, a not so great experience at Villa Milano I figured I would try the new guy on the block. I called in a large cheese pie lightly baked, they told me 10 minutes. When I walked through the front door, I was greeted with a nice smile and a hello. They finished up with the other customer and buzzed over to help me. They said it had to cook another 2 minutes but they closed me out at the register. $15.21 for a large pie is a pretty decent deal. I found myself gazing at the garlic knots which were glistening with grease and fresh garlic. The specialty slices didn't look bad either but I trusted my fellow yelpers and stuck with the plain. The man working the counter was super friendly and made small talk. He also made sure I was set to go with plates, napkins and utensils. Once the pie was ready to go I decided to walk out the back. I saw there were a few tables in back if you want to stay and a nice large parking lot. The accessibility factor is pretty great. My fiancé dropped me in front and circled round to the back to pick me up. Ba da bang ba da boom, pizza time.